My fiancee and I have been quite busy lately, but unfortunately you wouldn’t know it from this blog. I’ve been way too lax with this site. When I started this blog, I had just started to lose weight. Since I started, I’ve lost 50 pounds of useless flab and fat. I don’t think I’ve been this light since my sophmore year of high school. I have more work to do, which includes more weight and a lot of toning. This also means maintaining this website.

For tonight, I would like to include just a simple recipe I’ve been using lately:

Pita Pizza (requires a pizza stone)

1) Preheat oven to 350 degrees

2) Take a piece of pita bread, and spread 3 tablespoons of pizza sauce on pita

3) Mix in 2 teaspoons of Franks Original Redhot into the sauce

4) Spread sun dried tomatos onto the pita

5) Spread chopped up black olives onto the pita

6) Bake for 15 minutes on the pizza stone, or until pita has desired crispiness.

Can’t get much better than this!